בענעפיץ פון ינקלוזשאַן פון דיין רעסטאָראַן אין די 'ElTenedor' אַפּ

Gone are the times when the restaurant was governed solely by the quality of the dish, the service and the place.

Now gastronomic establishments have become mostly digital restaurants, marked by the ratings and opinions that diners leave behind on the Internet, like breadcrumbs.

Despite being a traditional sector, hoteliers must open up to the new market, which is no longer on the streets, but on the web. Tripadvisor and El Tenedor, part of the same business group, have been the favorite guide for customers to rate restaurants for many years.

Although they not only feed on opinions, but also collaborate with restaurants to offer services, such as reservation management in the case of ElTenedor.

What does ElTenedor offer?

With 16 million Internet users, each month its ability to attract customers is undoubted. When you register, a detailed profile of your restaurant is published where you can expand it and show the image you want. In addition, it is supported by a network of more than 1000 associated pages and a personal advisor will help you create your file to achieve an optimal profile and acquire new clients.

And, as if that were not enough, we cannot forget that behind this page is the giant TripAdvisor, which has 415 million travelers when it comes to choosing a restaurant. For this reason, when you create your profile on TheFork, you will be able to have another profile on TripAdvisor that offers you a booking button, that is, it offers you worldwide visibility, in addition to managing your reservations automatically based on your availability.

But what really gives a restaurant category and increases its visibility is what they say about it, the וואָרט פון מויל traditional, which has now become opinions and ratings. According to ElTenedor, customers consult between 6 and 12 opinions before choosing a restaurant, for this reason, they have created a customer loyalty software that allows you to know everything about the customers who value you, in addition to the dishes that you like the most, the ones that least , etc.

7 tricks to fill your restaurant with TheFork

• Complete the profile of your restaurant on TheFork: Upload your letters and your daily menus. Also, if there are photos, the better!
• Install a booking engine: Not only on your own website, but also on Facebook.
• Use The Fork Manager: Better than a paper reservation book, you can increase your reservations by up to 40%.
• Ask your clients to leave their opinion: You can send an email with a satisfaction survey or give them a card.
• Offer a promotion to increase your sales: It offers discounts on the menu, special menus, etc.
• Participate in the loyalty program: Another way to give your restaurant visibility is by joining the Yums program.
• אָנטייל נעמען אין ספּעציעל events: Sign up for gastronomic festivals such as Restaurant week or Night Street Food.