באַליבט שאָקאָלאַד דיזערץ: 20 רעסאַפּיז פון "עסן אין שטוב"

A delicious chocolate dessert is, perhaps, one of the most favorite treats for real sweet tooths. Brownies and tarts, cookies and mousses, cakes and ice cream… How many interesting recipes! And if you cook a chocolate treat at home, we are sure that the whole family will be delighted. Today, the editorial board of “Eating at Home” shares with you ideas and recipes that have already fallen in love with us and the users of the site. We invite you to the kitchen, it will be very tasty!

Chocolate-caramel cake

Try this easy-to-prepare sponge cake with chocolate cakes, delicate mascarpone cream mousse and homemade caramel. For a change, add cranberries to the cream.

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שאָקאָלאַד מוס

“White chocolate is also suitable, but then put half as much sugar. I like to put this mousse in small coffee cups — so you can satisfy the desire for sweets, and not spoil the waist! — – Yulia Vysotskaya.

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שאָקאָלאַד און קאַווע בראַוני

Very chocolate, moist, melting in the mouth brownie: tender middle and crunchy sugar crust. These chocolate and coffee squares will not leave anyone indifferent!

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Chocolate cheesecake “Taste of summer”

This chocolate dessert in the form of cakes will appeal to both chocolate lovers and cheesecake fans. Very light, tender, but at the same time satisfying, chocolate, with a crunchy sandy base. You do not need to bake the cheesecake itself, just bake chocolate cookie cakes in the oven for 10-15 minutes. 

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Chocolate muffins with cherries

These muffins will definitely appeal to children. The structure of the dough turns out to be airy and loose. Instead of cherries, you can use cherries.

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Italian chocolate cake “Gianduya”

“Gianduya” is the name of a popular brand of nut chocolate in Italy. It is used for making ganache. But you can safely replace it with any other dark chocolate to taste. 

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Homemade chocolate ice cream

“There is a very famous Swiss brand of ice cream, whose fan I am. Unfortunately, the price of this ice cream is so cosmic that I stubbornly began to look for a recipe for homemade ice cream that at least came close to that great taste. And of course, I found it! The incredibly rich chocolate taste of dense velvety ice cream together with pieces of dark Swiss chocolate is a delight! Believe me, but it’s better to check, because this magic is not so difficult to prepare, ” writes the author of the recipe Eugene.

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Chocolate meringues

It is ideal to make meringues in the evening — I cooked and left them in the oven for the night, I woke up — you already have dessert on the table! You can take milk chocolate, and apple or wine vinegar is suitable, but it should be white. If there is no “hot air” mode in your oven, bake the meringues at a temperature of 100 °C.

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Tart with prunes and the most delicate chocolate ganache

The author of the recipe Elizabeth writes: “Ganache just melts in your mouth — something caramel, very tender and delicious! I will bake it again and again! Speaking of ganache, I took mascarpone instead of butter, you can not replace it, but still mascarpone gives this unique taste.”

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Chocolate and berry cake

Juicy, moist, chocolate cakes soaked in light alcohol, raspberry and blackcurrant sauces, delicious chocolate cream-curd cream. Let’s cook!

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Chocolate cheesecake without baking

This mega-chocolate cheesecake will win your heart once and for all! A shortbread base made of dark chocolate and chocolate cookies. Filling with cream cheese, cocoa, a mixture of bitter and milk chocolate and whipped cream. Ganache made of milk and bitter chocolate with cream. Cheesecake melts in your mouth!

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Chocolate parfait

Parfait is not a semifredo or a chocolate mousse, but rather a frozen cake with a completely unusual consistency. Such desserts, of course, are only for chocolate addicts and coffee lovers, and in this recipe it is quite possible to use good instant coffee.

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שאָקאָלאַד טראַפאַלז

To prepare such truffles, you will need a minimum amount of ingredients: chocolate, cream, butter, cocoa and a little strong alcohol for flavor. The last component can be excluded if desired.

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Chocolate Pear cheesecake

Cheesecake with chocolate and Philadelphia cheese on a sand base. Cinnamon is harmoniously combined with caramelized pear, making its taste more saturated.

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Handmade chocolate bar

A detailed master class on making real delicious chocolate at home. This is a complete guide with tips and answers to important questions. Connoisseurs of complex homemade desserts will not remain indifferent.

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Megashkoladny cake with lingonberries

Another mega-chocolate cake. Moist chocolate cakes, delicate chocolate cream and lingonberry sourness.

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Confectionery sausage with homemade cookies

Confectionery sausage from childhood, but in a new reading-with pistachios, hazelnuts, dried cranberries. Cookies for this dessert can be made at home or taken ready-made, the taste of the dish will not suffer.

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Earl Grey milk chocolate cake with raspberries

An original cake with a Viennese sponge cake, impregnated with Earl Grey tea and pomegranate juice, chocolate mousse, raspberry jelly and fresh berries. You will have to spend a lot of time on cooking, but the result is worth it.

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Homemade chocolate paste

Your favorite chocolate paste is easy to prepare at home. To do this, you will need hazelnuts, chocolate, butter, cocoa and salt. Transfer the finished paste to an airtight jar. If you put it in the refrigerator, it will stabilize and harden, and at room temperature it will remain quite soft.

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Modern “Prague” with black currant

In this cake, the currant is perfectly combined with dark chocolate and adds new notes. A special mention deserves a delicate crunchy layer-chocolate-hazelnut syroquant in combination with juicy chocolate cakes, blackcurrant ganache and creamy chocolate cream.

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Enjoy your appetite and sunny mood!